Pie crust, refrigerated, regular, unbaked

per 100 gram

Water19.25g
Energy445.0kcal
Energy1864.0kJ
Protein2.97g
Total lipid (fat)25.46g
Ash1.22g
Carbohydrate, by difference51.11g
Fiber, total dietary1.8g
Starch44.9g
Calcium, Ca10.0mg
Iron, Fe1.02mg
Magnesium, Mg8.0mg
Phosphorus, P45.0mg
Potassium, K73.0mg
Sodium, Na409.0mg
Zinc, Zn0.2mg
Copper, Cu0.045mg
Manganese, Mn0.181mg
Selenium, Se4.0??g
Thiamin0.067mg
Riboflavin0.052mg
Niacin1.145mg
Pantothenic acid0.31mg
Vitamin B-60.02mg
Folate, total25.0??g
Folic acid18.0??g
Folate, food7.0??g
Folate, DFE37.0??g
Vitamin B-120.0??g
Vitamin E (alpha-tocopherol)0.05mg
Tocopherol, beta0.01mg
Tocopherol, gamma0.14mg
Tocopherol, delta0.02mg
Tocotrienol, alpha0.01mg
Tocotrienol, beta0.0mg
Tocotrienol, gamma0.01mg
Tocotrienol, delta0.0mg
Vitamin K (phylloquinone)0.0??g
Dihydrophylloquinone0.0??g
Menaquinone-44.0??g
Fatty acids, total saturated9.596g
8:00.0g
10:00.0g
12:00.0g
14:00.342g
15:00.0g
16:05.683g
17:00.096g
18:03.412g
20:00.063g
22:00.0g
Fatty acids, total monounsaturated10.206g
14:10.0g
15:10.0g
16:1 undifferentiated0.532g
18:1 undifferentiated9.493g
20:10.181g
Fatty acids, total polyunsaturated3.292g
18:2 undifferentiated2.998g
18:3 undifferentiated0.131g
18:3 n-3 c,c,c (ALA)0.131g
18:3 n-6 c,c,c0.0g
20:2 n-6 c,c0.122g
20:3 undifferentiated0.0g
20:4 undifferentiated0.041g
Tryptophan0.025g
Threonine0.05g
Isoleucine0.1g
Leucine0.185g
Lysine0.077g
Methionine0.039g
Cystine0.041g
Phenylalanine0.12g
Tyrosine0.05g
Valine0.125g
Arginine0.089g
Histidine0.05g
Alanine0.085g
Aspartic acid0.137g
Glutamic acid0.921g
Glycine0.106g
Proline0.378g
Serine0.131g
Hydroxyproline0.0g